Wednesday, 16 November 2011

Our Products - Arganti Culinary Argan Oil

Arganti Premium Culinary Argan Oil
250 ml, 60 ml, 40 ml
ARGANATI: 100% pure argan oil Certified as organic productARGANATI is exclusively made out of argan almonds. It is produced with ancestral know-how of Berbers women which is transmitted from generation and with modern means in order to fit international norms. To produce one liter of argan oil requires about 30 kg of fruits and more than 15 hours of work.



Reduction of cholesterol level: thanks to its high concentration in essential fatty acids ( linoleic acid : 34% ) and its high percentage in unsaturated fatty acids ( 80% ), natural argan oil reduces cholesterol levels and prevents atherosclerosis. It is recommended to all those who wish to lead a balanced and healthy life.



ARGANATI is delicious in salad sauce and will give a special taste to your vegetables, fishes and cooked meals.






Nutrition Facts



100g Arganati Bio contains:Fat:  99 g



     Saturates:                                9 g
     Monounsaturated:           45 g
     Polyunsaturated:              35 g
Carbohydrates:                         0 g
Protein:                                        0 g
Cholesterol:                                 0 mg
Sodium:                                         0 mg
Vitamin E (tocopherols):      70 mg
Energy: 828 kcalorie (3400Kjoules)






 Arganium 60 ml

Moisturizing and nourishing: with Arganium, our 


Regenerating and activating: argan oil is frequently used in traditional medicine in order to heal scars (e.g. such as those caused by acne) or to soothe rheumatic pain.


Diminishing wrinkles: rich in essential fatty acids, argan oil revitalize the skin and activates the cell’s vital functions, thus diminishing wrinkles. Furthermore it protects the skin from external aggressions such as the sun while neutralizing free radicals.


While keeping all its active principles, ARGANIUM is made out of non-roasted almonds and is thus free from well-known hazelnut odor, which is noticeable in the edible oil.


Nutrition Facts


100g Arganati Bio contains:
Fat:                                                   99 g
     Saturates:                                   9 g
     Monounsaturated:              45 g
     Polyunsaturated:                35 g
Carbohydrates:                           0 g
Protein:                                         0 g
Cholesterol:                             0 mg
Sodium:                                    0 mg
Vitamin E (tocopherols):  70 mg
Energy: 828 kcalorie (3400Kjoules)




   Amlou Beldi   
AMLOU BELDI: a tasty spread


Amlou is a delicious Moroccan chunky dip made from toasted sweet organic almonds or peanuts, organic culinary argan oil sweetened with pure honey or sugar. It is a traditional delicacy among the Berber community in southern Morocco where argan oil is widely produced. Amlou is usually served as a dip for bread at breakfast.


Its combination of essential fatty acids, vitamin E and minerals make it not only a delicious but also a very healthy. It is renowned for its aphrodisiac virtues 

No comments:

Post a Comment